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Registro Completo |
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Biblioteca(s): |
Embrapa Milho e Sorgo. |
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Data corrente: |
21/05/2020 |
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Data da última atualização: |
21/05/2020 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
ALMEIDA, L. G.; SILVA, E. M. da; MAGALHAES, P. C.; KARAM, D.; REIS, C. O. dos; GOMES JÚNIOR, C. C.; MARQUES, D. M. |
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Afiliação: |
Lorena Gabriela Almeida, Universidade Federal de Lavras; Eder Marcos da Silva, Universidade Federal de Lavras; PAULO CESAR MAGALHAES, CNPMS; DECIO KARAM, CNPMS; Caroline Oliveira dos Reis, Universidade Federal de Lavras; Carlos César Gomes Júnior, Universidade Federal de Viçosa; Daniele Maria Marques, Universidade Federal de Lavras. |
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Título: |
Root system of maize plants cultivated under water deficit conditions with application of chitosan. |
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Ano de publicação: |
2020 |
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Fonte/Imprenta: |
Revista Brasileira de Milho e Sorgo, v. 19, e1131, 2020. |
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DOI: |
https://doi.org/10.18512/1980-6477/ rbms.v19n1p11e1131 |
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Idioma: |
Inglês |
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Conteúdo: |
Low water availability is regarded as an abiotic stress that limits the agricultural production. Due to the physical and chemical characteristics of chitosan (CHT), this substance might stimulate physiological responses on plants with respect to water deficit tolerance. In this sense, maize plants were submitted to water deficit and leaf application of chitosan (140 mg/L) during pre-flowering stage. Two maize hybrids, presenting different water deficit tolerance levels, were used: DKB 390 (tolerant) and BRS1010 (sensitive). Evaluations of the root system and production components were conducted. Maize plants submitted to leaf application of chitosan at the dose of 140 mg/L presented specific behavior in regard to hybrids. The tolerant type presented a more developed root system and an expressive agronomical yield when compared to the sensitive type. These results were probably obtained due to the stimulating effect of CHT on plant growth, enhancing the root system development and contributing to increase the availability and absorption of water and nutrients. Chitosan presents potential to reduce the harmful effect of water deficit on the root system, without negatively compromising the agronomical yield. |
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Palavras-Chave: |
Biopolimeros; Estresse hídrico; WinRhizo. |
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Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/213136/1/Root-system.pdf
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Marc: |
LEADER 01982naa a2200241 a 4500
001 2122454
005 2020-05-21
008 2020 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.18512/1980-6477/ rbms.v19n1p11e1131$2DOI
100 1 $aALMEIDA, L. G.
245 $aRoot system of maize plants cultivated under water deficit conditions with application of chitosan.$h[electronic resource]
260 $c2020
520 $aLow water availability is regarded as an abiotic stress that limits the agricultural production. Due to the physical and chemical characteristics of chitosan (CHT), this substance might stimulate physiological responses on plants with respect to water deficit tolerance. In this sense, maize plants were submitted to water deficit and leaf application of chitosan (140 mg/L) during pre-flowering stage. Two maize hybrids, presenting different water deficit tolerance levels, were used: DKB 390 (tolerant) and BRS1010 (sensitive). Evaluations of the root system and production components were conducted. Maize plants submitted to leaf application of chitosan at the dose of 140 mg/L presented specific behavior in regard to hybrids. The tolerant type presented a more developed root system and an expressive agronomical yield when compared to the sensitive type. These results were probably obtained due to the stimulating effect of CHT on plant growth, enhancing the root system development and contributing to increase the availability and absorption of water and nutrients. Chitosan presents potential to reduce the harmful effect of water deficit on the root system, without negatively compromising the agronomical yield.
653 $aBiopolimeros
653 $aEstresse hídrico
653 $aWinRhizo
700 1 $aSILVA, E. M. da
700 1 $aMAGALHAES, P. C.
700 1 $aKARAM, D.
700 1 $aREIS, C. O. dos
700 1 $aGOMES JÚNIOR, C. C.
700 1 $aMARQUES, D. M.
773 $tRevista Brasileira de Milho e Sorgo$gv. 19, e1131, 2020.
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Registro original: |
Embrapa Milho e Sorgo (CNPMS) |
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Registro Completo
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Biblioteca(s): |
Embrapa Agrobiologia. |
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Data corrente: |
11/11/2020 |
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Data da última atualização: |
11/11/2020 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
B - 4 |
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Autoria: |
LAMBERT, L.; SILVA, C.; ARAUJO, E. da S. |
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Afiliação: |
LAMBERT, Lucio, UFRRJ; SILVA, Camilla, UFRRJ; EDNALDO DA SILVA ARAUJO, CNPAB. |
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Título: |
Bokashi e biofertilizantes alternativos na adubação de milho verde em assentamento rural da Baixada Fluminense, RJ. |
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Ano de publicação: |
2020 |
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Fonte/Imprenta: |
Cadernos de Agroecologia, v. 15, n. 2, 2020. |
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Idioma: |
Português |
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Palavras-Chave: |
Bagaço de malte; Borra de café; Casca de banana; Pó de rocha. |
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Thesaurus NAL: |
Kombucha. |
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Categoria do assunto: |
B Sociologia Rural |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/217729/1/Bokashi-e-biofertilizantes.pdf
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Marc: |
LEADER 00598naa a2200193 a 4500
001 2126518
005 2020-11-11
008 2020 bl uuuu u00u1 u #d
100 1 $aLAMBERT, L.
245 $aBokashi e biofertilizantes alternativos na adubação de milho verde em assentamento rural da Baixada Fluminense, RJ.$h[electronic resource]
260 $c2020
650 $aKombucha
653 $aBagaço de malte
653 $aBorra de café
653 $aCasca de banana
653 $aPó de rocha
700 1 $aSILVA, C.
700 1 $aARAUJO, E. da S.
773 $tCadernos de Agroecologia$gv. 15, n. 2, 2020.
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Registro original: |
Embrapa Agrobiologia (CNPAB) |
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